Are untreated cedar outdoor ottomans safe for food and beverage use?

Untreated cedar outdoor ottomans are popular for their natural beauty and durability, but are they safe for food and beverage use? Cedar wood contains natural oils and tannins that can impart flavors or odors to food and drinks, which may not be desirable. While untreated cedar is generally non-toxic, prolonged contact with food or beverages could lead to staining or absorption of the wood's natural compounds.

For occasional use, placing plates or coasters between the ottoman and your items can minimize risks. However, frequent or direct contact with food and drinks is not recommended, as it may degrade the wood over time. If you plan to use cedar ottomans for dining or serving, consider sealing the wood with a food-safe finish to create a protective barrier. Always ensure proper cleaning and maintenance to preserve both the ottoman's appearance and hygiene.