How does cast iron outdoor seating compare to steel in thermal retention?

When choosing outdoor seating, thermal retention is a key factor, especially for those living in climates with extreme temperatures. Cast iron and steel are two popular materials, but how do they compare in retaining heat?

Cast iron is known for its excellent thermal retention due to its dense structure and high heat capacity. It absorbs heat slowly but retains it for extended periods, making it ideal for cooler environments. However, this also means it can become uncomfortably hot in direct sunlight.

Steel, particularly powder-coated or stainless steel, heats up and cools down faster than cast iron. While it doesn’t retain heat as long, it’s more adaptable to fluctuating temperatures. Steel is also lighter and easier to move, but it may require more maintenance to prevent rust.

In summary, cast iron offers superior thermal retention but can be heavy and prone to overheating, while steel provides quicker temperature adjustments with less heat retention. Your choice depends on climate, usage, and maintenance preferences.